Academic Programmes

World-class hospitality education with industry-integrated curriculum

Degree Programme

B.Sc. in Hospitality & Hotel Administration

3-Year Degree Programme • Affiliated to NCHMCT, Noida • Degree awarded by JNU, New Delhi

Programme Overview

The B.Sc. in Hospitality and Hotel Administration is a comprehensive 3-year undergraduate programme covering all operational departments of the hotel industry. Admission is through the national-level NCHM JEE conducted by NCHMCT.

From the 2023-26 batch, the degree is awarded by Jawaharlal Nehru University (JNU), New Delhi, one of India's premier universities — greatly enhancing the value of our qualification.

Duration3 Years (6 Semesters)
Eligibility10+2 or Equivalent (any stream)
AdmissionThrough NCHM JEE 2026
Seats60 (Approx.)
Degree ByJawaharlal Nehru University, New Delhi
MediumEnglish

Subjects Covered

Food Production & Patisserie Food & Beverage Service Front Office Operations Accommodation Operations Hotel Accountancy Hotel Engineering Food Safety & Nutrition Hotel Law & Management Human Resource Management Sales & Marketing Research Methodology Entrepreneurship Development
Admissions Open 2026-27

Apply for NCHM JEE 2026

Eligible candidates can apply through the national NCHM JEE examination.

Apply Now Ask on WhatsApp

Or call us: +91-9520006160

Career Opportunities
  • Hotel Operations Manager
  • Executive Chef / Sous Chef
  • F&B Manager
  • Front Office Manager
  • Revenue Manager
  • Hospitality Entrepreneur
Diploma Programmes

18-Month Diploma Courses

Industry-focused diploma programmes for rapid career entry into the hospitality sector

🍳

Diploma in Food Production

Master culinary arts including continental, Indian, and oriental cuisine, baking, and modern kitchen management techniques.

Duration: 18 Months Seats: 30
Eligibility: 10th Pass
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🍷

Diploma in F&B Service

Learn professional food and beverage service, bar operations, wine service, banquet management, and customer service excellence.

Duration: 18 Months Seats: 30
Eligibility: 10th Pass
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🎂

Diploma in Bakery & Confectionery

Specialize in bread making, pastry arts, cake decoration, chocolate work, and modern dessert techniques.

Duration: 18 Months Seats: 30
Eligibility: 10th Pass
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🏠

Diploma in Housekeeping Operations

Learn room division management, laundry operations, public area care, and floor supervision for luxury hotels.

Duration: 18 Months Seats: 30
Eligibility: 10th Pass
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🏨

Diploma in Front Office Operations

Master reservation systems, check-in/out procedures, guest relations, concierge services, and hotel software.

Duration: 18 Months Seats: 30
Eligibility: 10th Pass
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📜

Craftsmanship Certificate

Short-term certificate programmes in Food Production & Patisserie and Professional Bartending for quick career entry.

Duration: 6 Months Seats: Limited
Eligibility: 8th Pass
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Fee Structure

Fee Structure 2026-27

Programme Duration Tuition Fee (Per Annum) Other Charges Action
B.Sc. HHA (NCHM JEE) 3 Years As per NCHMCT norms As applicable View Details
Diploma in Food Production 18 Months ₹ As per institute norms As applicable View Details
Diploma in F&B Service 18 Months ₹ As per institute norms As applicable View Details
Diploma in Bakery & Confectionery 18 Months ₹ As per institute norms As applicable View Details
Diploma in Housekeeping 18 Months ₹ As per institute norms As applicable View Details
Diploma in Front Office 18 Months ₹ As per institute norms As applicable View Details
Craftsmanship Certificate 6 Months ₹ As per institute norms As applicable View Details

* Fee structure is subject to revision. Contact admissions office for latest fee details. Scholarship schemes available for eligible candidates.